Do you want French toast for breakfast?

What you need:
Frying pan
Spoon
Bowl
Stove

Ingredients:
Eggs
Bread
Pepper and Salt
1 tablespoon of oil

Method:

1. Get five eggs and crack the eggs open into the bowl.
2. Get the spoon and beat up the eggs until it is well mixed.
3. Grab as many bread as you like dip them in the bowl and the bread has to be covered with the egg mixture.
4. Get the frying pan and put the oil in and put it on the stove. Turn it up to medium heat.
5. Put pieces of the dipped bread in the frying pan and wait for three minutes. Then flip the bread over and wait for one minute.
6. Take it out and now you can add salt and pepper.

                                       Now you're done and ready for breakfast.

Learning intention: We are learning to follow the structure of a procedure

Success criteria: I know I can do this when I write what I need and the steps for making French toast in order.